The UK is a multi-cultural melting pot of flavours.
Global cuisines are the most popular foods we eat – flavours from Asia to Africa fill our plates with cultural diversity and delicious-ness.
So, we asked Nadia’s Healthy Kitchen to create delicious themed GOODMINZ recipes from the great global cuisines.
We kicked with Nadia’s American Style Burgers.
Here, we travel south of the border to Mexico and her Spicy Mexican Tacos.
In Nadia’s own words:
These vegan spicy Mexican tacos are so quick and easy to put together. I used GOODMINZ orange mince to complement the heat from the chilli powder and the vibrant red colour from the paprika powder. I’m serving them with a homemade sweetcorn salsa and a speedy smooth guacamole to add even more textures, beautiful colours and to intensify the depth of flavours.
The recipe can be seen here at Nadia’s Healthy Kitchen.